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The Oxford Blue

The Oxford Blue

Oxford University's independent newspaper | A new voice for a new decade | Est. 2020..

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Tag: review

Posted inCultures

The 12 Films of Christmas

by I-Cenay Trim December 23, 2021December 23, 2021
Posted inLiterature

Books & a Brew

by Joana Neves Teixeira December 19, 2021December 20, 2021
Posted inCultures

Underrated Gems

by Joseph Bardsley December 11, 2021December 20, 2021
Posted inLiterature

Books That Made Me: Brideshead Revisted

by Maxi Grindley December 1, 2021December 1, 2021
Posted inCultures

The Miracle of Midnight Mass: Mike Flanagan’s Masterclass on How to Use Religion in Horror 

by Joseph Bardsley November 29, 2021November 29, 2021
Posted inCultures

Guilty Pleasures: You

by Katerina Lygaki November 26, 2021November 26, 2021
Posted inStudent Drama, Theatre

Review: ‘God of Carnage’ – oh no, not the hamster again…

by Jessica Steadman November 19, 2021November 19, 2021
Posted inCultures

November Review: Dune

by Hetta Johnson November 19, 2021November 19, 2021
Posted inCultures

Last Night in Soho: Sometimes Dreams Do Come True

by Ben Holden November 17, 2021November 17, 2021
Posted inTheatre

Review: ‘Persephone’ – A valiant effort at reinterpreting a classical tale

by Katharine Spurrier November 14, 2021November 14, 2021

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Introducing the Oxford Blue team for Trinity 2022! Introducing the Oxford Blue team for Trinity 2022! (2/2) We’re looking forward to an exciting term ✍️
Introducing the Oxford Blue team for Trinity 2022! Introducing the Oxford Blue team for Trinity 2022! (1/2) We’re looking forward to an exciting term ✍️
Amy Ellis Winter discusses the importance of dress Amy Ellis Winter discusses the importance of dressing to please yourself before anyone else. Illustration by Ben Beechener.

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"I think it’s safe to say that this is a novelty "I think it’s safe to say that this is a novelty that I won’t be growing tired of any time soon."
Lucy Heywood discusses Oxford's new hot chocolate shop Knoops and her interview with its founder, Jens Knoop.
Illustration by Grace Kirman.
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